December 2, 2024

Experienced Chef Needed at T-Spoon Cafe (Australia) with Visa Sponsorship

A full-time, experienced chef position is available at The T-Spoon Cafe, which is located in Jamisontown, NSW. The job applicant must have a minimum of 2 years of full time work experience in modern Australian cuisine, along with the right qualifications. Visa sponsorship is available for the suitable candidate at an award-winning salary package of $75,000–$80,000 (depending on experience).

Chef Key Tasks

  • Have a full operational knowledge of all recipes, standards, portion sizes and presentation styles of dishes produced within the kitchen,
  • Assist in the creation of menus (taking into account food and labour costs),
  • Discuss food preparation issues with the manager and other staff and monitor the preparation and presentation of the dishes,
  • Work with the management and set daily and weekly production levels for the kitchen,
  • Maintain stock levels according to requirements of business and understand how this can have an effect on food costs,
  • Implement and ensure compliance with food hygiene standards and health and safety requirements,
  • Check the freshness and quality of ingredients,
  • Ensure food prepared in the kitchen is of highest possible standard.
  • Be responsible for the supervision and training of any junior kitchen staff,
  • Deal with food complaints efficiently,
  • Demonstrate strong organizational skills,
  • Prepare meat , sauces and desserts as and when required,

Qualifications/Experience required: Cert IV in Commercial Cookery or Hospitality plus 2 years of full-time experience preferred in Australia.

Job Types: Full-time, Permanent

Pay: $75,000.00 – $80,000.00 per year

Click Here to Apply

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